Children's Easter Chocolate Workshop
Introducing Our First Children’s Workshop!
We’re excited to invite little chocolatiers to our first-ever Easter Chocolate Workshop, taking place on Wednesday, 9th April from 10am-11am. Your little ones will dive into the world of chocolate-making! The fun begins with a delicious chocolate tasting, where they’ll sample both solid buttons and warm melted chocolate.
Then, it’s time to get creative! Children will craft Easter-themed treats, including Chocolate Nest Lollipops, beautifully printed Easter Lollipops, and hand-piped Easter Eggs. Once their chocolate masterpieces are set, they’ll decorate a special box to take their sweet creations home.
This workshop, led by local chocolatier Chocolate by Miss Witt, is the perfect blend of fun and creativity, making it a must for young chocolate lovers!
The cost of this fun-filled workshop is £25 per child and includes a drink. And while they’re busy, you can enjoy a peaceful coffee or light bite with 15% discount in the restaurant, perfect for some quiet time. Or, after the workshop, treat the whole family to a delicious lunch and keep the fun going!
Price includes all materials and equipment. Suitable for children aged 4-12 years. Space are limited so booking essential. Terms and Conditions apply.
A bit about Kerry
Miss Witt, is based in The New Forest, Hampshire. She spent her childhood making sweet treats for her friends and family.
Her career started early by winning school cake competitions. When she was just 16 she trained at Brockenhurst and Southampton City Colleges, studying Level 2 & 3 in Hospitality and Patisserie.
In 1997 Miss Witt received the acclaimed title of ‘Student Chef of the Year’ for patisserie & then progressed to work as a Pastry Chef at several high profile venues, including Le Poussin (for Michelin star winner Alex Aitken), Bluebird Chelsea in London and Carey’s Manor in Brockenhurst, before creating Chocolate by Miss Witt in 2012.